Fermentation with native yeasts, traditional 40-day maceration on the skins. Ageing in Slavonian oak barrels for 24 months. Refinement in the bottle for 12
Fermentation with native yeasts, traditional 40-day maceration on the skins. Ageing in Slavonian oak barrels for 24 months. Refinement in the bottle for 12 months.
RevType | 2 |
Manufacturer | Silvio Grasso |
Sku | 1269804 |
Identity | 24635942304 |