Aromas of lemon and lime zest, pear skin, and oyster shells. Light-bodied, lacy; a cooler-climate Chablis. Pair with grilled fish and herbs, roasted chicke
Aromas of lemon and lime zest, pear skin, and oyster shells. Light-bodied, lacy; a cooler-climate Chablis. Pair with grilled fish and herbs, roasted chicken, white meat, moderately aged cow or goat cheeses.
RevType | 2 |
Manufacturer | Domaine de l'Enclos |
Sku | 1404005 |
Identity | 25961529833 |