Fibrous casings are non-edible and string tied at one end. They can be clear, mahogany or printed with Venison Sausage - Not for Sale. They are used to mak
Fibrous casings are non-edible and string tied at one end. They can be clear, mahogany or printed with Venison Sausage - Not for Sale. They are used to make Summer Sausage, Salami, Bologna and other cured sausages. Soak casings in warm water for 20-30...
RevType | 2 |
Manufacturer | LEM |
Sku | 256B |
Identity | 6633379722 |